Recipes

Trout Gravlax with Chive and Dill Fresh Cream, Citrus Supremes and Fried Capers

Serves: 2 to 4
Preparation: 24 to 48 hours
Cooking Time: 6 min
Level: Medium

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Grilled Striploin Steaks with Butter and Dijon Sauce

Serves: 2
Preparation: 30 min
Cooking Time: 10 min
Level: Easy

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Dumplings with Maple-Ginger Nagano Pork

Serves: 50 to 60 dumplings
Preparation: 45 min
Cooking Time: 35 min
Level: Medium

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Shawarma-Style Grilled Chicken Salad

Serves: 4
Preparation: 45 min
Cooking Time: 15 min
Level: Easy

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Pan-Seared Flat Iron Steak with Corn Cream and Beer-Battered Onion Rings

Serves: 2
Preparation: 40 min
Cooking Time: 18 min
Level: Medium

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Caprese Burgers with Pesto

Serves: 4 burgers
Preparation: 20 min
Cooking Time: 10 min
Level: Easy

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Seared Chicken Breasts with Rosemary and Balsamic Vinegar

Serves: 4
Preparation: 15 min
Cooking Time: 25 min
Level: Easy

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Tuna Tacos with Fried Avocados

Serves: 2
Preparation: 30 min
Cooking Time: 5 min
Level: Easy

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Stuffed Potatoes with Beef Bavette and Creamy Jalapeño Feta

Serves: 4
Preparation: 10 min
Cooking Time: 45 to 60 min
Level: Easy

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Spanish-Style Cod with Peppers

Serves: 4
Preparation: 10 min
Cooking Time: 40 min (minimum)
Level: Medium

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Shrimp Rolls with Beets, Cucumber and Smoke Show Aioli

Serves: 4 rolls
Preparation: 25 min
Cooking Time: 5 min
Level: Easy

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Bacon-Wrapped Chicken Ballotines

Serves: 4
Preparation: 25 min
Cooking Time: 30 min
Level: Difficult

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