Enjoy our New Sausages!
NEW! Our new natural pork sausages have arrived! Taste the brand new flavours; honey and garlic, mild Italian and Toulouse.
Simply the best online butcher shop and meat delivery service in Canada.
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An Exceptional Quality
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A Convenient Delivery Service
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Best Price Guaranteed
3 Easy Steps of Ordering:
Featured Products
from $17.00 / paquet
AAA Beef Tenderloin Steak
Beef
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Variable Pack Weight
Guaranteed superior tenderness! Tenderloin or filet mignon is probably the least active muscle in beef. Even though it’s very lean, AAA tenderloin ...
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Sale
$7.99
$7.19 / paquet
Maple Wood Smoked Bacon
Pork
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2 x 250 g
NEW! It's impossible not to like bacon, especially when it's naturally smoked with maple wood. Our bacon comes from Canadian pork and contains no ...
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from $9.75 / paquet
Beef Flap Meat Dijon Mustard And Herbs Marinated
Beef
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Variable Pack Weight
Gaining in popularity in Canada over the past few years, flap meat has been a staple of French cuisine for generations, as this grainy meat is very...
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Sale
$9.99
$8.99 / paquet
Fully Cooked Smoked BBQ Baby Back Ribs
Pork
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1 x 700 g
Our baby back ribs are delicious and ready to eat. Already fully cooked, you will just need to warm them up in the oven or on the grill. They are t...
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Maillard’s Subscription
Have you been charmed by Maillard products and want to integrate them into your meals on a regular basis? Sign up for a Maillard subscription! The process is incredibly simple. You won’t have to remember to place an order. Each month, an isothermal box containing a selection of meats chosen by our artisan butchers will be delivered to your door.
Watch Maillard In Action
Mouth-Watering Recipes
Veal Chops with Lime and Corona Beer
Serves: 2
Preparation: 3h15
Cooking Time: 20min
Level: Easy
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Preparation: 3h15
Cooking Time: 20min
Level: Easy
Duck Breast Prosciutto with Fine Herbs
Serves: 2 breasts
Preparation: 24h + 10 days
Cooking Time: N/A
Level: Easy
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Preparation: 24h + 10 days
Cooking Time: N/A
Level: Easy
What People Are Saying
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I was worried about ordering beef flap boxes in this heatwave. But they were there, still frozen even though it was 42 degrees outside! Thank you! Awesome product and awesome logistics!
Vanessa P.“
Best meats in Quebec. I was disgusted about grocery chicken for almost 2 years. When I tried your chicken... Wow! Taste, tenderness... So good! ;)
Nicolas B.“
Exceptional meat quality, fast shipping. Product's handling benefits from an utmost care (dry ice, isolated box) and is being delivered in carefully prepared packaging. Love it!
Isabelle C. B.“
We ordered the Maillard BBQ Box last week and... WOW! We're so satisfied, everything's excellent, fresh, perfect for organized weeknight meals. Shipping service is easy and effective. Anyways, thanks a lot, we are in love haha!
Karine P.Insightful Articles
9 Ways to Tenderize a Meat
Meat tenderness is one of life's simple pleasures! Here are some tips to help you get that tenderness you want in almost any steaks!
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Why You Should Always Rest a Meat After Cooking
Do you cut your meat immediately after cooking? That would be a mistake. If you want it to be at its best, let it rest for a few minutes. Here's why!
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Maillard's Meat Internal Temperatures Guide
Do you struggle with the perfect internal temperature and ideal doneness for your meat? Here's a little infographic guide that can surely help you out.
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