Buy Local
Visit our local products section! Chicken, pork and much more, coming from local and passionate Quebec farmers and breeders!
Simply the best online butcher shop and meat delivery service in Canada.
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An Exceptional Quality
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A Convenient Delivery Service
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Best Price Guaranteed
3 Easy Steps of Ordering:
Featured Products
$9.50 / paquet
Boneless Antibiotic Free Chicken Breast
Natural Chicken
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2 x 160 g
Fleshy and moist, our ready-to-cook boneless natural chicken breasts without antibiotics are completely fat-free. We refrained from seasoning them,...
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$7.99 / paquet
Lean Ground Beef
Beef
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1 x 500 g
Our lean minced meat is made from solid chunks of beef meat and ground in-house. Our lean ground beef must never contain more than 15% of fat. This...
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$5.99 / paquet
Mild Italian Sausages
Natural Pork
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4 x 100 g
NEW! These natural pork sausages contain delightful mild Italian flavours you will never get tired of. Plus, it's certified Humane, so it has no ho...
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$18.99 / paquet
Quebec Nordic Shrimp (125/175)
Fish and Seafood
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1 x 454 g
Our Quebec Nordic shrimp are already seasoned, cooked and peeled, which is so convenient. Just thaw, open the bag and start tasting them without ho...
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Watch Maillard In Action
Maillard’s Subscription
Have you been charmed by Maillard products and want to integrate them into your meals on a regular basis? Sign up for a Maillard subscription! The process is incredibly simple. You won’t have to remember to place an order. Each month, an isothermal box containing a selection of meats chosen by our artisan butchers will be delivered to your door.
Mouth-Watering Recipes
Dumplings with Maple-Ginger Nagano Pork
Serves: 50 to 60 dumplings
Preparation: 45 min
Cooking Time: 35 min
Level: Medium
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Preparation: 45 min
Cooking Time: 35 min
Level: Medium
Bacon-Wrapped Chicken Ballotines
Serves: 4
Preparation: 25 min
Cooking Time: 30 min
Level: Difficult
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Preparation: 25 min
Cooking Time: 30 min
Level: Difficult
Lasagna with Deluxe Bolognese Sauce and Cheese Curds
Serves: 6 to 8
Preparation: 40min
Cooking Time: 1h10
Level: Easy
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Preparation: 40min
Cooking Time: 1h10
Level: Easy
What People Are Saying
“
I was worried about ordering beef flap boxes in this heatwave. But they were there, still frozen even though it was 42 degrees outside! Thank you! Awesome product and awesome logistics!
Vanessa P.“
Best meats in Quebec. I was disgusted about grocery chicken for almost 2 years. When I tried your chicken... Wow! Taste, tenderness... So good! ;)
Nicolas B.“
Exceptional meat quality, fast shipping. Product's handling benefits from an utmost care (dry ice, isolated box) and is being delivered in carefully prepared packaging. Love it!
Isabelle C. B.“
We ordered the Maillard BBQ Box last week and... WOW! We're so satisfied, everything's excellent, fresh, perfect for organized weeknight meals. Shipping service is easy and effective. Anyways, thanks a lot, we are in love haha!
Karine P.Insightful Articles
6 TV Shows to Please Your Inner Foodie
When you are stuck home, it can be easy to be bored. Here are some great binge-worthy shows and docuseries that’ll bring your daily screen food dosage in streaming.
What's the Difference Between Bake and Broil?
Do you sometimes ask yourself if you're using your oven properly, to get an optimal result for the meals you cook? A simple question has been asked to us a couple times in the past; what is the difference between bake and broil?
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Bavette | What is it?
Nowadays, lots of foodies swear by this stringy meat; the beef bavette. But still, a lot of other don’t really know what it is. In this article, you’ll learn everything there is to know about it.
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