As the name implies, this very meaty duck breast comes from Mulard duck. A magret has a higher fat coverage and incomparable texture. Cooking is do...View full details
You will be impressed by Maillard's high quality duck meat products. Duck meat is exceptionably tender and will satisfy every appetite.
Our foie gras comes from specially raised Mulard ducks. Our artisan butchers prepare it for you, removing the nerves and veins and slicing them in ...View full details
Ready to use, our duck breast can be grilled or pan-fried. Originally from China, Pekin duck has been raised in numbers in Canada for many years no...View full details
Simmered, braised, confit or oven cooked… There are so many ways to enjoy our duck legs. Our Canadian-raised Pekin duck offers meltingly tender mea...View full details