Fully Cooked Pork Loin Mustard Seasoned

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$18.99 / paquet
Pork  |  12 x 95 g

Our pork loin is carefully sliced and cooked in its mustard and pepper marinade. All you have to do is reheat it approximately 10 minutes. It’ll be pink, juicy and extremely tender.

Serves 4 to 6 people.

Preparation
Thaw in refrigerator or in cold water before heating.

Conventionnel Oven
Preheat oven to 325 °F (163 °C). Remove the plastic bag and place the pork loin in a pan. Cover with aluminium foil, this will keep the juices inside. Heat the loin for about 10 min. Important: As the pork loin is pre-cooked, avoid overheating it to keep the meat tender and moist.

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