Boneless Lamb Leg Roast, Marinated

$18.39 / paquet
Lamb  |  1 x 800 g

After careful deboning, our craft butchers marinate the meat for a while and bind it. Honey complements the natural flavour of lamb quite well and Dijon mustard further highlights it. It can be baked in the oven or roasted on a spit, and the results are always spectacular. Cook it rare to medium for best results.

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